This cabernet lives up to it’s name, it is rich and smooth just like jam.  This is very drinkable wine, not too heavy so it works great with pizza, pasta, grilled sausages, and burgers. It also works well on it’s own.  JaM Cabernet could be …

Cooler weather just begs for a cozy blanket and a nice glass of Cabernet.  This 2012 California wine is excellent with a bowl of chili or a t-bone steak.  It is juicy with a slight taste of tannins (which I personally love).  Sidebar:  “tannin” is …

  I stumbled across this 2010 Napa Valley Cab at my local grocer.  As I read the label, I became intrigued not only in the wine but also the story of the vintner.  I enjoyed the rich, spicy flavor with steak.