Halloween Bars

Halloween Bars

Graham crackers, chocolate chips, and peanut butter chips…tricks AND treats!
Course Halloween
Servings 24 bars

Ingredients
  

  • ½ cup butter
  • 1 ½ cup graham cracker crumbs (13 whole graham crackers, crushed)
  • 1 14 oz. can sweetened condensed milk
  • 1 12 oz. pkg. semi-sweet chocolate chips
  • 1 cup peanut butter chips

Instructions
 

  • Preheat oven to 325°.
  • In a 13" x 9" pan, melt butter in oven at 325°.
  • Sprinkle graham cracker crumbs evenly over melted butter.
  • Pour sweetened condensed milk evenly over crumbs.
  • Alternate topping with chocolate chips and peanut butter chips.  Press down with your hand to get the chips to stick into the condensed milk.
  • Bake 25-30 minutes or until light brown.  Let cool completely before cutting into squares.

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