Wine of the Week

This 2010 wine is one of those true white wine treats with a nice balance of fruit and oak.  This bottle just begs for a charcuterie plate piled high with brie, salami, prosciutto, and boursin cheese.  Add a few grapes or apple slices, some nice …

To eat Humble Pie: to apologize and face humiliation for a serious error. So if the name of this wine is Humble Pie, I’m guessing it would be a serious error NOT to drink this wine.  Error indeed, because this is a good cabernet.  Smooth …

This cabernet lives up to it’s name, it is rich and smooth just like jam.  This is very drinkable wine, not too heavy so it works great with pizza, pasta, grilled sausages, and burgers. It also works well on it’s own.  JaM Cabernet could be …

I haven’t posted a “Wine of the Week” in ages.  You might be thinking I was having a dry spell.  Not a chance.  I’ve been sampling many over the past weeks but nothing that has fired me up until this gem. Once again, I purchased …