Slow-Cooker Oatmeal
Slow-Cooker Oatmeals cooks while you sleep so you wake up in the morning to the smell of cinnamon and breakfast ready to eat!
Ingredients
- 1 cup steel-cut oats
- 4 ½ cups water
- 2 apples peeled and diced
- 2 Tablespoons light brown sugar
- 1 teaspoon ground cinnamon
Instructions
- Combine all ingredients in slow-cooker.
- Cook on low for 8 hours.
- Stir and serve.