Treat Tuesday-Frosted Brown Butter Blondies
It’s hard to stray from a rich, chocolate brownie but these blondies are worth making, even for a diehard chocoholic! It doesn’t hurt that the frosting has bittersweet chocolate melted into it…
What makes the brownies so delicious is the browned butter. If you have never made brown butter, imagine your kitchen filling up with the scent of caramel. It takes just a couple of minutes to add a whole new level of flavor to a basic brownie recipe.
The batter bakes in the oven for about 25 minutes and then the fun begins.
Chop and melt high quality bittersweet chocolate.
The frosting has softened cream cheese and powdered sugar. A small portion is reserved if you want to make the fun spider web design. Then you add the melted chocolate.
Sample the frosting. Spread over the entire brownie. Taste the frosting again…
Pipe three circles of the white frosting over the chocolate and using a toothpick, slowly pull through the frosting.
The perfect dessert your next Halloween party.