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It is rhubarb season and this Rhubarb Apple Crisp is a great way to use those long red stalks. Don’t shy away from this odd looking vegetable, it is easy to use, just clean and chop as you would a stalk of celery! I remember …
This title does not lie! Not only are these the Best Blueberry Muffins, they are quick and easy to make and they freeze well. If you are looking for something to add to your Easter brunch table, these are the muffins! Start by mixing the …
A recent trip to New Orleans drew my eye to the label and The Big Easy lives up to the greatness of NOLA! The Big Easy is a 2020 red blend made from Syrah, Petite Sirah, and Grenache by Fess Parker Winery in Santa Barbara, …
This is another revisit recipe because it is that good! The perfect pound cake with a hint of chocolate flavor. Serve this for a party, game night, or anytime you need a sweet treat!! It is a classic, old fashioned recipe. Start by beating the …