Go Back

Roasted Green Beans with Sun-Dried Tomatoes

The green from the beans and the red from the tomatoes make this the perfect Christmas side dish…so festive!
 
Print Recipe
Servings: 10
Course: Christmas
Ingredients Method Notes

Ingredients
  

  • 1 ½ lbs. fresh green beans trimmed
  • ½ cup sun-dried tomatoes in oil chopped
  • ⅓ cup pine nuts
  • 3 Tablespoons butter melted
  • 3 Tablespoons olive oil
  • 1 teaspoon salt
  • ½ teaspoon freshly ground pepper

Method
 

  1. Preheat oven to 425°.
  2. Toss together all ingredients.  
  3. Place mixture on an 18" x 12" jelly roll pan.  Bake at 425° for 12-15 minutes, stirring twice.

Notes

This recipe is from Southern Living Magazine.